For many years we bought granola from the store, and it wasn’t until recently that we decided to make our own. It was relatively inexpensive and lasted us a long while. It also gave us the opportunity to adjust what we wanted to include, and…
This cherry coffee cake is a household favorite of ours. It’s the kind of treat that makes a quiet morning feel special. Soft, buttery layers, little pockets of tart cherries, and a light drizzle of icing—perfect warm with a cup of coffee and a few…
This apple pumpkin oatmeal has become a great option for us during the fall and winter season especially on the weekend. We are able to make a batch that typically feeds our family of three a big filling breakfast. Yes, this is acceptable to consume…
This pepper egg and cheese scramble never disappoints for breakfast on the weekend that feeds the entire family. It’s quick easy, filling and everyone likes it. Currently we have two kids, and one with special needs. We typically scramble (pun intended) around trying to find…
These peanut butter pumpkin cinnamon rolls were a hit on the first day of Fall. We usually make some sort of breakfast for the kids on the weekend morning and wanted to try a little something different for a change. They have little swirls of…
To continue our tradition of having breakfast together almost every Saturday morning, we rounded up several things that we needed to get rid of, and created a small breakfast hash. It was simple, fast, and we made use of many frozen items in our freezer.…
As a newly married couple we have started a tradition of doing something for breakfast every Saturday morning. Some times it is rather excessive, and other times we just keep it simple. This is what we tried this past weekend. Super simple, super cheap, and…
