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Jalapeno Cheddar Beer Bread

Jalapeno Cheddar Beer Bread

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Course: Bread
Cuisine: American
Keyword: Beer Bread, bread, Jalapeno Cheddar
Prep Time: 10 minutes
Cook Time: 1 hour
Calories:

Equipment

  • 1 Loaf Pan

Ingredients

  • 3 Cups AP Flour
  • 3 tsp Baking Powder
  • 1 tsp Salt
  • ¼ Cup Sugar
  • 12 oz Beer (+ 21 and over) Any type of wheat beer works great.
  • ¼ Cup Melter Butter
  • ¼ Cup Diced or dehydrated Jalapenos
  • 8 oz Shredded Cheese Sharp works great but use what you would like.

Instructions

  • Preheat the overn to 375 degrees
  • Mix dry ingredients, beer and cheese into a greased loaf pan.
  • Pour the melted butter over the mixture.
  • Bake for 1 hour
  • Let it site and cool for a few minutes or eat it right away. This bread tastes best right out of the oven.