Equipment
- 1 Loaf Pan
Ingredients
- 3 Cups AP Flour
- 3 tsp Baking Powder
- 1 tsp Salt
- ¼ Cup Sugar
- 12 oz Beer Wheat Beer gives great flavor!
- ½ Cup Melted Butter (Unsalted)
- 5 oz Grated Parmesan Cheese
- 2 tbsp Minced Garlic
- ¼ Cup Fresh or Dried Herbs of your choice We used fresh basil, thyme, oregano, rosemary, and sage from our herb garden.
Instructions
- Preheat the oven to 375 degrees.
- Mix dry ingredients, beer and cheese into a greased loaf pan.
- Pour the melted butter over the mixture.
- Bake for 1 hour.
- Let it site and cool for a few minutes or eat it right away. This bread tastes best right out of the oven.