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Bluebird Cookies

Print Recipe
Prep Time 10 minutes
Cook Time 15 minutes
Course: Dessert
Cuisine: American
Ingredients Method Notes

Ingredients
  

  • 1 Cup Bisquick
  • 1 Pkg Instant Pudding Mix we used banana cream.
  • ¼ Cup Oil we used vegetable oil.
  • ½ Cup peans, walnuts, or nuts of your choice optional
  • 1 tsp Vanilla
  • 1 Egg
  • ¼ cup nuts your choice.

Method
 

  1. Mix all the ingredients in a bowl.
    Bluebird Cookies
  2. Form into small balls and spread out onto a cookies sheet about 1 in apart.
  3. Flatten with the back of a fork.
    Bluebird Cookies
  4. Place into a 375 °F oven for 12-15 minutes.

Notes

The measurements for this recipe can be doubled or even tripled depending on how many cookies you are wanting. Also, there are different flavors of instant pudding to use for a variety of different options. The nuts are optional, but you can also add chocolate chips and/or butterscotch chips for a different outcome.